Raw Courgette Salad

Preparation time about 5 minutes
Serves 2 people


  • 1 Large Courgette, peeled and finely julienned
  • Dressing:
    • 2 tbsp mayonnaise
    • 2 tbsp natural Yogurt
    • 1 tbsp extra virgin Olive oil
    • ½ tbsp sweet vinegar
    • Salt & freshly ground Pepper
    • Some chopped Parsley
    1. Peel the courgette and cut finely Julienne style on a mandolin.
    2. Then mix the dressing using all ingredients (bar the courgette).
    3. Add the julienned courgette.
    4. Gently toss the salad making sure all courgette is covered.
    5. Let it rest for at least 2 hours at room temperature before serving.



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